LOVAGE International Culinary Arts was founded in 2012 by Private Chef, Event Producer, Cooking and Language Arts Instructor Jessica Anne Hendrick.

LOVAGE offers bilingual cooking classes, chef-led tours, international private dining and culinary event production! We specialize in exploring regional, seasonal, ingredient-driven cuisines around the world.

Pre-pandemic, LOVAGE served 8 years as a Preferred Caterer for the British Consulate General of San Francisco, California and spent several years collaborating with the SFMT Youth Theater Project, catering events at the SF Vault, producing the ARTE Y TAPAS Performance Series and serving a wide variety of private clientele on the West Coast. 

Now based in Madrid, Spain, LOVAGE International Culinary Arts has resumed hosting small group Tours and Retreats and private events with all safety protocols in place.

Coming soon in January 2022: In collaboration with the Community of Madrid Language Assistant program, our founder will be publishing digital culinary and language arts resources for kids! This first edition of "What's Cooking?" will focus on expanding bilingual culinary-themed educational materials for young Spanish-speaking English language learners.